Metro Food Distributors, Inc. supplies restaurants, cafés, retailers, schools, and institutions throughout the Tri-State Area with artisan breads, fresh produce, and frozen goods — on your schedule.
Fresh deliveries, across the region.
Sourdoughs, baguettes, rolls, bagels, pastries, and specialty loaves from artisan partners.
Seasonal fruits, vegetables, and herbs sourced for quality and freshness.
Refrigerated fleet and route specialists who know your business by name.
We focus on the core categories kitchens need most: produce, bread and bakery, and frozen goods. Tell us what you're looking for and we'll find the right source.
For more than 25 years, kitchens across the region have trusted Metro because we run our business the way they run theirs — with care, consistency, and pride.
A real person on the phone — not a portal. Our reps know your menu and your volume.
Temperature-controlled trucks and disciplined handling keep every product at peak quality.
Routes built around your prep schedule, not ours. If we say tomorrow morning, we mean it.
Over 25 years serving Tri-State kitchens — through every rush, holiday, and season.
New York, New Jersey, and Connecticut — with route density that means faster, fresher deliveries.
"We switched to Metro last year and it's been great. The bread shows up on time, the produce is consistent, and the driver actually knows our kitchen."
Send us a quick note and we'll be in touch within one business day with pricing, samples, and a route to your door.